While it should be just another Midtown Chinese joint, Lan Sheng has nonetheless proven its culinary mettle to the Michelin judges, who awarded the restaurant one star, which, in the end, isn't all that surprising: the consistently tasty spot offers Szechuan selections like whole lobster in a ginger and scallion sauce, bird's nest scallops, a sizzling chicken plate with spicy brown sauce, crab meat soup dumplings, and more.